As a chocolate lover, thinking about chocolate makes your heart dance. We know it holds a special place in your heart. Whether it is white chocolate or dark chocolate, the creamy texture and delicious taste make it a mouth-watering treat. Here comes the real deal for vegans: is white chocolate vegan?
Well, white chocolate can be vegan or non-vegan, depending on the ingredients. Let’s explore the rabbit hole and see which ingredients make white chocolate vegan, how to choose vegan white chocolate and which brands offer vegan white chocolate.
Is white chocolate vegan-friendly?
Generally, white colocates are made of milk, cream, animal fat, and butter. These white chocolates are not vegan. Comparatively, some brands make vegan white chocolates from plant-based products like almond milk, oat milk, coconut milk, rice milk, and cocoa butter. These white chocolates are entirely vegan.
We can say white chocolates that do not contain milk and dairy products in their ingredient list are vegan. Here, a curiosity arises: How do you choose vegan white chocolate?
How to Choose Vegan White Chocolate?
As a vegan food lover, you must be cautious while shopping, as cross-checking labels and ingredients is the real deal. Always look for vegan labels on the packs. Moreover, if the ingredient list contains any of the following ingredients, that product is not suitable for vegans:
- Honey
- Caramel
- Lecithin
- Dairy Products
- Gelatin
- Milk, butter, milk cream
- Animal fats
- Sugar (refined with bone char)
Therefore, it is critical to keep an eye on all ingredients and labels when choosing entirely vegan chocolates.
How to Make Vegan White Chocolate at Home?
Indulging in white chocolate can be a challenge when you’re following a vegan diet, but with this simple recipe, you can satisfy those cravings right at home! Here’s a step-by-step guide to creating a delicious, vegan-friendly white chocolate.
Ingredients:
- 1 cup Cocoa Butter (chopped)
- 2 tablespoons Refined Coconut Oil
- 2-3 tablespoons Maple Syrup
- 2 teaspoons Cashew Butter
- ½ teaspoon Vanilla Extract
- A pinch of Pink Salt
Instructions:
- Begin by melting the cocoa butter and refined coconut oil together in a saucepan over low heat.
- Once melted, stir in the cashew butter until it is completely integrated into the mixture.
- Next, add the maple syrup, vanilla extract, and a pinch of salt to the saucepan. Whisk the mixture gently to ensure all the ingredients are well combined.
- Carefully pour the mixture into your chosen mold.
- Freeze the chocolate for 10-12 minutes, or until set.
- Once solidified, store your vegan white chocolate in the refrigerator or freezer, depending on your preference.
Enjoy your homemade vegan white chocolate as a treat anytime you need a sweet, guilt-free indulgence!
Is there vegan white chocolate?
Yes. Oat, almond, and coconut milk white chocolate are entirely vegan. Not in the mood for kitchen and cooking stuff? It would be unfair if we don’t mention vegan white chocolate brands where you can buy ready-made vegan chocolates. Here’s a list of chocolate brands that offer vegan-friendly white chocolates:
- Paschal vegan white bar
- Kakoa white truffles
- King David white choco chips
- Tesco’s free from white chocolate
- Dee Best white chocolate chips
- Happi white oat milk chocolate
- Alexander chocolate
- iChoc white nougat crisp
- Evolved Dairy free chocolate bar
- Plamil white chocolate alternative
- Rococo blonde chocolate bar
- Love Raw cream wafer bar
- Go Max Ho Peanut butter cups
- Vego white chocolate
- Baker’s choice white baking bar
Is there milk in white chocolate?
Yes, most traditional white chocolate products contain milk or milk derivatives, making them unsuitable for a vegan diet. Comparatively, vegan white chocolates do not have milk. Oat milk, coconut milk, and almond milk are vegan-friendly alternatives to animal milk.
Is there dairy-free white chocolate?
Yes, vegan white chocolates are dairy-free. Dairy products are derived from animals, so vegan chocolates do not contain milk, milk cream, butter, or animal fat.
Is there animal fat in white chocolate?
Traditional white chocolates contain milk, and raw milk naturally contains animal fat. However, vegan white chocolates do not contain animal fat.
What chocolate is surprisingly vegan?
Chocolates made with cocoa powder, cocoa beans, soy lecithin, vegan sugar, vegan caramel, oat milk, almond milk, and coconut milk are surprisingly vegan. We have mentioned a list of chocolates that are accidentally vegan in the blog.
Is Starbucks white chocolate mocha vegan?
Unfortunately, Starbucks’ standard white chocolate mocha is not vegan as it contains dairy milk which is non-vegan. However, it can be modified by requesting dairy-free milk alternatives like oat and almond milk, and dates syrup without using whipped cream and other non-vegan toppings.
Vegan White Chocolate Recipe at Home
Ingredients
- 1 cup Cocoa butter chopped
- 2 tbsp Refined coconut oil
- 2-3 tbsp Maple Syrup
- 2 tbsp Cashew Butter
- ½ tbsp Vanilla Extract
- 1 pinch Pink salt
Instructions
- Melt cocoa butter and refined coconut oil in a saucepan.
- Stir in cashew butter until melted properly.
- Add maple syrup vanilla extract, and a pinch of salt then whisk the mixture gently.
- Pour into the mold and freeze for 10-12 minutes.
- Store in fridge or freezer.
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